Wishing you and your loved ones a Happy Father's Day! Celebrate your love for Dad as you stock up on some of his favorites and guilty pleasures. There’s Wagyu from three different countries, Uni Shuto Bundles to savor year-round, Smoked Uni for that hint of BBQ, world famous Ikura from Hokkaido, and rich, nutty, and heart-healthy Towari Soba made by US Soba Master Shuichi Kotani. Nothing says Happy Father’s Day more than hugs, kisses, and something good to eat!
Happy Father’s Day
Maruhide USA
Melt-in-your-mouth steaks from rare & award-winning farms around the world.
Discover our best-selling frozen uni products. Maruhide’s flagship uni shutou combines high-quality Santa Barbara sea urchin with kombu soy sauce. Fill your freezer and savor the rich umami taste of uni throughout the year.
We gently smoke our Santa Barbara uni and then freeze it, locking in its natural flavors and sweetness. Fill your freezer and savor the rich umami taste of uni throughout the year.
Indulge in the exceptional taste of Hokkaido’s specialty: wild-caught salmon roe (eggs) marinated in a special soy sauce, which delivers a pop of sweet, salty, and umami flavors. This legendary ingredient is delicious with sushi rice, noodles, pasta, and more.
Handmade soba (buckwheat noodles) from the renowned soba master, Shuichi Kotani. Gluten-free, high in protein, and contains various amino acids such as lysine and arginine. These soba noodles are a delicious and simple way to eat with our uni products.